Special
SPECIALS
Short Rib Rigatoni
Sautéed carrots, asparagus, red onions, peas on a marsala wine cream sauce - $28.00
Alaskan King Salmon
Wild caught Alaskan King Salmon served with
Asparagus, fingerling potatoes, and on a lemon saffron white wine sauce - $32.00
Dessert
Panna Cotta - Vanilla cream gelatin with fresh berries- $9
Affogato - Large Scoop of Vanilla Gelato with a Shot of Hot Espresso - $6
So’ Bella Affogato - Large Scoop of Vanilla Gelato with a warm Amaretto Liqueur- $11